DECAF COLOMBIA CONDOR
11,00 €
Producer: Cauca, Tolima, Antioquia & Eje Cafetero
Altitude: 1400-2100m
Variety: Several Colombian Varieties
Processing Method: Fully Washed
Πλούσιο ζαχαρώδες σώμα, νότες από σοκολάτα, αμύγδαλο και μήλο
Roasting 11/06
Recipe for espresso
in: 18gr
out: 40gr
Extraction Time: 20-22sec
Water: 93 C, 90ppm
Άλεσμα | Ground for Espresso, Ground for Filter, Ground for Lelit/Gaggia, Ground for Moka Pot, Whole Beans |
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